Nutella Mousse

Name: Nutella Mousse
Cook time: 240 min
Total time: 4 h 10 min
Yield: 4
Ingredients: A bowl with a capacity of 1/4 liter containing heavy cream; 0.25 teaspoon instant coffee granules; A cup with a capacity of 130 ml containing nutella; whipped cream

Make and share this Nutella Mousse recipe from .

Ingrediënten

A bowl with a capacity of 1/4 liter containing heavy cream
0.25 teaspoon instant coffee granules

A cup with a capacity of 130 ml containing nutella
whipped cream

Bereiding

Combine heavy cream and coffee granules in a small mixing bowl.
Stir until dissolved, about 5 minutes.
Add Nutella.
Beat with electric mixer on medium for 1 minute.
Scrape sides and bottom of bowl, and continue beating for about 1 minute until very soft peaks form.
( Note: Mousse mixture is very soft/loose at this point, but will firm up when chilled.) Divide evenly into individual serving dishes, and chill at least 4 hours.
If desired, top with whipped cream just before serving.
(Weight Watchers: 10 pts).

Blogs die misschien interessant zijn

310 min

Puddingen en mousses

kokosmelk, chocolade, nectar van agave, vanille geur, kaneel, nootmuskaat,

chocolate coconut pots de creme
165 min

Puddingen en mousses

aardappelen, zout, water, suiker, kaneel, kalk merg deel groentenschiller, ei, sherry don't dit in plaats van vanille, vanille zie hierboven, kaneel, kaneel,

Cubaanse boniatillo (dessert met zoete aardappelpasta)
75 min

Puddingen en mousses

brood, boter, rozijnen, eieren, Melk creme, suiker, kaneel, vanille, boter, suiker, Melk creme, whisky,

lekkere broodpudding
15 min

Puddingen en mousses

pecannoten, ahornsiroop, boter, melk, jello vanillepudding, ahornsiroop, , brood,

zoete esdoorn parfaits

Ik vond het geweldig

Nutella Mousse

Make and share this Nutella Mousse recipe from .

Ingrediënten

Bereiding

Blogs die misschien interessant zijn

Recensies