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Cherry Gelatin Squares
 
 
PortiesPTM15 min

Cherry Gelatin Squares


"I like to take advantage of gelatin mixes and pie fillings to make colorful salads that can be prepared the day before you need them," remarks Chris Rentmeister from Ripon, Wisconsin."These fruity squares are great for everyday suppers yet special enough for company."

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Bereiding

  1. In a large bowl, dissolve gelatin in water.Stir in pie filling and mix well.Slowly stir in soda ( mixture will foam ).
  2. Pour into an 8-in.square dish.Cover and refrigerate until firm.Cut into squares.Garnish with whipped topping if desired.



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