Cottage Cheese Enchiladas (Vegetarian)

Name: Cottage Cheese Enchiladas (Vegetarian)
Cook time: 35 min
Total time: 60 min
Yield: 0
Ingredients: 454 gram cottage cheese; A bowl with a capacity of 3/8 liter containing extra-sharp cheddar cheese, grated; A cup with a capacity of 130 ml containing mizithra cheese, grated or A cup with a capacity of 130 ml containing Cotija cheese, crumbled; 1 small white onion, grated; black pepper, to taste; 1 dozen corn tortilla; A bowl with a capacity of 1/2 liter containing enchilada sauce ( read intro ); 2 -3 tablespoons fresh chives, for garnish; lime wedge

I combined my love for cottage cheese and cheese, basing this easy recipe on several cottage cheese enchilada recipes found on the web.( The big difference in this particular case being that I cut out several unnecessary ingredients.) The first time I prepared these enchiladas was for the sole purpose of using up an excess amount of cheese in the frig: cottage cheese, cheddar and mizithra.So, don't worry if you don't have mizithra on hand.Top with the enchilada sauce used in my great-grandmother's recipe: Recipe #165354 or any good tomatillo salsa and garnish, if you wish, with a dollop of: Recipe #126417 or sour cream!

Ingrediënten

Bereiding

In a mixing bowl combine the cottage cheese, cheddar cheese, mizithra, onion and black pepper.
Heat the enchilada sauce up in a large shallow pan.
In a A bowl with a capacity of 228 liter containing casserole dish, spread A cup with a capacity of 60 ml containing of the enchilada sauce.
Soften the corn tortillas by lightly steaming or quickly micro-steaming just until softened.
Dredge each warmed tortilla lightly in the sauce.
Fill each tortilla with about A cup with a capacity of 60 ml containing of the cottage cheese mixture.Roll up and place seam side down in the casserole dish.Repeat.
Pour the remaining sauce on top of the enchiladas.Cover with foil.
Bake for about 35 minutes or until bubbly and heated through.
Remove from oven and garnish with fresh chives and serve with lime wedges.
Prep time does not include preparing the enchilada sauce.

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Cottage Cheese Enchiladas (Vegetarian)

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