Filter
Reset
Sorteren opRelevantie
Mo's Meatloaf
MO is for mushrooms and onions.Canned mushrooms and the were used because together they provide a natural source of flavor enhancement similar to MSG.The catsup, is of course optional, but it does add a desirable sweetness.Cooking is a creative sport.This recipe will serve four people, or one solo meal and enough cold meatloaf to make several more lunches.
Share
Tweet
Pin
Whatsapp
Print
Ingrediënten
Bereiding
-
Preheat oven to 350°F.
-
Mix all the ingredients, except for the catsup, together in a large bowl.
-
Bake in a loaf pan for 1 hour and 15 minutes at 350°F.
-
The internal temperature should reach 165°F when done.
-
Pour catsup on top immediately, and then let the meatloaf rest for at least 5 minutes before serving.
-
If leftovers are desired, remove excess from the loaf pan, and refrigerate, covered for up to 4 days.
Blogs die misschien interessant zijn
-
99 minLunch / Snacksaardappelen, zout, ui, teentjes knoflook,Russische gebakken aardappelen -
12 minLunch / Snackschocolade, rijst, Corn Chex, Cheerios havergranen, zoute krakeling, pinda's, mandm's,rendier chow -
10 minLunch / Snackskikkererwten, mayonaise, mosterd-, dille, citroen, olie-, voedingsgist, zonnebloempitten van walnoten zouden dat ook zijn, ui, zeezoutpeper,kikkererwten salade sandwich -
6 minLunch / Snacksbrood, pesto sauce preferably!, mayonaise, tomaten, kaas, ham, olie-,p. p. (pesto panini)
Ik vond het geweldig