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Chilled Orange Borscht
 
 
4 PortiesPTM0 min

Chilled Orange Borscht


Its seems exotic, is pretty to look at and is a quick, sweet-sour way to take in the nutrients of beets - high in folic acid and antioxidants.Serve it in clear glass bowls for added appeal.

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Bereiding

  1. In a blender, puree beets, orange and lemon juices, and 1/4 liter yogurt.Add salt and pepper.Chill two hours or more.To serve, top with a dollop of reserved yogurt and the chives.
  2. To serve, top with a dollop of reserved yogurt and the chives.


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