Filter
Reset
Sorteren opRelevantie
Lemon Asparagus and Carrots
Make and share this Lemon Asparagus and Carrots recipe from .
Share
Tweet
Pin
Whatsapp
Print
Ingrediënten
Bereiding
-
Sodium Wash, trim, and peel small carrots.
-
Place carrots in a steamer basket above boiling water.
-
Cover and steam about 15 minutes or till crisp- tender.
-
Rinse carrots in cold water; drain.
-
Meanwhile, cook frozen asparagus spears according to package.
-
Rinse asparagus in cold water; drain.
-
Cover and chill drained carrots and asparagus.
-
To serve, arrange carrots and asparagus on a platter.
-
Sprinkle with a little lemon juice and lemon pepper.
Blogs die misschien interessant zijn
-
50 minGroenteolie-, vermout, suiker, teentjes knoflook, zout, pepersaus,marinade voor groenten 1 -
25 minGroenteteentjes knoflook, olie-, pepervlokken, zout, broccoli in roosjes roosjes, paddestoel,broccoli met knoflook en sojasaus -
1450 minGroentewortels, ui, paprika, tomaten, suiker, azijn, olie-, Worcestershire saus, mosterd-, zout, peper,speciale wortels van sherri plus -
60 minGroenteaubergines maten, olie-, basilicum pesto, kaas, brood, tijm, zout,hasselback baby aubergine parmezaanse kaas
Ik vond het geweldig