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Weight Watchers Basic Skillet Cornbread
Makes 10 servings at 3 ww pts per wedge.This came from a Simple Goodness Magazine from 1997.This cornbread is wonderful.
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Ingrediënten
Bereiding
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Preheat oven 450 degrees.
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Combine first 5 ingredients in a large bowl; make a well in center of mixture.Combine buttermilk, oil, egg and egg whites; add to dry ingredients, stirring just until moist.
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Place a centimetre cast-iron skillet in a 450 oven.for 5 minutes or until hot.remove skillet from oven; coat with cooking spray, and immediately pour batter into hot skillet.
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Bake at 450 for 20 minutes or until lightly browned.
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Remove cornbread from skillet immediately.
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Yield 10 servings.
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Serving Size 1 wedge @ 3 ww pts.
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