Filter
Reset
Sorteren opRelevantie
Baked Chicken with Artichokes, Cinnamon, and Preserved Lemons
Share
Tweet
Pin
Whatsapp
Print
Ingrediënten
Bereiding
-
Preheat oven to 425°F.
-
Combine all the ingredients in a 9x13 baking dish ( or similar ), and stir to mix thoroughly.Put the dish in the oven and bake for 30 to 35 minutes, or until chicken is cooked through and registers 165°F.Serve over couscous .
Notice: Trying to get property 'Step' of non-object in /home/recipe/websites/recipes/public/info.phpon line 543
Notice: Trying to get property 'Step' of non-object in /home/recipe/websites/recipes/public/info.phpon line 544
Blogs die misschien interessant zijn
-
0 minOlieverfbonen, ui, Knoflook, Peterselie, olie-, Citroensap, Specerijen peper, Specerijen peper, zout, Scheidingsmiddelen werken rechtstreeks fosfatepoeder, Ei, olie-, yoghurt, Peterselie, Citroensap, Specerijen peper, zout, Specerijen peper,falafel scotch eggs -
130 minWereldkeukenmeel, maïzena, zout peper, poeder, olie-, water, ui, olie-, bonen, koriander, komijn, koriander, zout peper, olie-, eieren,sambusaks (sumboosaks) met kikkererwten -
5 minWereldkeukenpeper, komijn, kurkuma, kardemom, sumak, zout,hawaij / universele kruiden -
140 minWereldkeukenolie-, aubergines, ui, zout verdeeld, lam, teentjes knoflook, peper, komijn, kaneel, Cayenne peper, rosmarijn, peterselie, tomaten, zout verdeeld, poblano pepers, Fresno chili pepers, kaas, bouillon,Turkse gevulde aubergine (karniyarik)
Ik vond het geweldig