Filter
Reset
Sorteren opRelevantie
Baked Chicken with Artichokes, Cinnamon, and Preserved Lemons
Share
Tweet
Pin
Whatsapp
Print
Ingrediënten
Bereiding
-
Preheat oven to 425°F.
-
Combine all the ingredients in a 9x13 baking dish ( or similar ), and stir to mix thoroughly.Put the dish in the oven and bake for 30 to 35 minutes, or until chicken is cooked through and registers 165°F.Serve over couscous .
Notice: Trying to get property 'Step' of non-object in /home/recipe/websites/recipes/public/info.phpon line 543
Notice: Trying to get property 'Step' of non-object in /home/recipe/websites/recipes/public/info.phpon line 544
Blogs die misschien interessant zijn
-
235 minWereldkeukenmelk, maïzena, suiker, kardemom, Siroop, water, suiker, vanilleboonzaden geschraapt, , pistaches, rozenblaadjes,mahalabia (Libanese cardamom pudding) -
70 minWereldkeukenolie-, ui, suiker, courgette, Dille, rijst, water, zout, yoghurt, teentjes knoflook, zout,courgette met dille-wiet en knoflook-yoghurtsaus -
0 minVegetarischmunt, Gerst, ui, Boter zonder zout, peterselie, Zout, Specerijen peper, Groentebouillon, yoghurt, paprika poeder,yoghurtgerst soep -
130 minWereldkeukenmeel, maïzena, zout peper, poeder, olie-, water, ui, olie-, bonen, koriander, komijn, koriander, zout peper, olie-, eieren,sambusaks (sumboosaks) met kikkererwten
Ik vond het geweldig