Chicken Little Burgers with Basil Pineapple Feta Salsa and Roasted Red Pepper Mayonnaise

Name: Chicken Little Burgers with Basil Pineapple Feta Salsa and Roasted Red Pepper Mayonnaise
Cook time: 10 min
Total time: 40 min
Ingredients: SALSA:; 3 plum tomatoes, seeded and chopped; A cup with a capacity of 60 ml containing minced fresh basil or 1 tablespoon dried basil; A cup with a capacity of 60 ml containing canned crushed pineapple; A cup with a capacity of 60 ml containing chopped red onion; 1 jalapeno pepper, seeded and finely chopped; 2 tablespoons lemon juice; 1 teaspoon grated lemon zest; 1/8 teaspoon salt; 1/8 teaspoon pepper; MAYO:; A cup with a capacity of 80 ml containing reduced-fat mayonnaise; 2 tablespoons chopped roasted sweet red pepper; 1/2 teaspoon grated lemon zest; Dash salt; BURGERS:; 1 large egg, beaten; A cup with a capacity of 130 ml containing finely chopped roasted sweet red peppers; 2 tablespoons plus 2 teaspoons fat-free milk; 1-1/2 teaspoons Dijon mustard; A bowl with a capacity of 1/3 liter containing soft bread crumbs; 3/4 teaspoon salt; 1/4 teaspoon pepper; 600 gram ground chicken; SERVING:; A cup with a capacity of 130 ml containing crumbled feta cheese; 18 heat-and-serve rolls, split; 18 small lettuce leaves

Fruity salsa dresses up these juicy chicken patties, that are perfect for feeding a crowd.The fun name reminds kids of the fable and makes them eager to try one.—Laura McAllister, Morganton, North Carolina

Ingrediënten

Bereiding

In two small bowls, combine the salsa and mayo ingredients; chill until serving.
In a large bowl, combine the egg, peppers, milk, mustard, bread crumbs, salt and pepper. Crumble chicken over mixture and mix well. Shape into 18 patties.
If grilling the burgers, coat grill rack with cooking spray before starting the grill.Grill burgers, covered, over medium heat or broil 4 in.from the heat for 3-4 minutes on each side or until a thermometer reads 165° and juices run clear.
Stir cheese into salsa.Spread rolls with mayo; top each with a lettuce leaf, burger and 2 tablespoons salsa mixture.