Fruit Loaf

Name: Fruit Loaf
Cook time: 180 min
Total time: 185 min
Yield: 6
Ingredients: 1/4 liter water; 1 1/2 tablespoons vegetable oil; 2 tablespoons brown sugar; A bowl with a capacity of 4/5 liter containing bread flour; 2 tablespoons bread flour; 3 tablespoons dry milk powder; 1 tablespoon pumpkin pie spice; 2 teaspoons active dry yeast; A cup with a capacity of 190 ml containing golden raisins; 2.66 tablespoons candied mixed fruit peel

A spicy raisin bread made in a bread machine.The most common substitute for mixed spice in the U.S.A.is pumpkin pie spice.

Ingrediënten

1/4 liter water
1 1/2 tablespoons vegetable oil
2 tablespoons brown sugar
A bowl with a capacity of 4/5 liter containing bread flour
2 tablespoons bread flour

3 tablespoons dry milk powder
1 tablespoon pumpkin pie spice
2 teaspoons active dry yeast
A cup with a capacity of 190 ml containing golden raisins
2.66 tablespoons candied mixed fruit peel

Bereiding

Add water, oil, brown sugar, bread flour, gluten flour, milk powder, mixed spice, and yeast into the bread machine pan in the order suggested by the manufacturer.Select Fruit setting or the setting for Basic White Bread.Press Start.
If your machine has a Fruit setting, add the golden raisins and peel at the signal, or around 5 minutes before the kneading cycle has finished.