Homemade Cream of Broccoli Soup

Name: Homemade Cream of Broccoli Soup
Cook time: 30 min
Total time: 60 min
Yield: 4-6
Ingredients: 6 tablespoons butter; A cup with a capacity of 170 ml containing flour; 2 tablespoons butter; A cup with a capacity of 60 ml containing chopped onion; 1 liter broccoli florets, cut into bite sized pieces ( fresh or frozen ); 1.5 liter chicken broth ( or you can use the 1403 gram can ); A cup with a capacity of 190 ml containing half-and-half; 1 teaspoon salt; 1/4 teaspoon pepper

You can have this to the table in under 30 minutes.Although it is easy and quick to prepare, you really have to be at the stove for the whole 30 minutes.It has great flavor on its own, but feel free to add some cheddar cheese or crumbled bacon to the top.

Ingrediënten

Bereiding

In a small saucepan over low heat, melt the 6 T.butter.Add in the flour and stir until blended; do not brown.Remove from heat and set aside.
In a large saucepan, melt the 2 T.butter.Add onion; cook until tender.Add chopped broccoli florets, cook and stir about 6 minutes.Add the chicken broth.Increase the heat at this point and bring to a boil.Whisking constantly, add the flour mixture.Cook and stir until soup is thickened and bubbly.
Lastly, add in the salt, pepper, and half & half.Heat through and serve hot.Note: The soup will thicken upon standing.
You can substitute cauliflower or broccoflower in place of the broccoli.

Blogs die misschien interessant zijn

wat zijn de voordelen van het eten van soep

wat zijn de voordelen van spinaziesoep

waarom is soep gezond

voordelen tomatensoep

Ik vond het geweldig

Homemade Cream of Broccoli Soup

You can have this to the table in under 30 minutes.Although it is easy and quick to prepare, you really have to be at the stove for the whole 30 minutes.It has great flavor on its own, but feel free to add some cheddar cheese or crumbled bacon to the top.

Ingrediënten

Bereiding

Blogs die misschien interessant zijn

Recensies