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Oven-Crisped Potatoes
I OFTEN MAKE this easy potato dish when I invite someone over for lunch.It's a nice accompaniment to salads or sandwiches.This dish always draws complimentary comments when my lunch guest arrives...the aroma of that touch of onion baking with the potatoes whets the appetite.-Precious Owens, Elizabethtown, Kentucky
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Ingrediënten
Bereiding
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Arrange potatoes in an ungreased 1.5 liter.baking dish.Combine butter, onion and pepper; pour over potatoes.Bake, uncovered, at 425° for 1 hour or until potatoes are tender..
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