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Potato Casserole I
 
 
10 PortiesPTM0 min

Potato Casserole I


This recipe is nice to use when you have a lot of Thanksgiving turkey leftovers and run out of leftover recipe ideas.You can add chopped ham, turkey or make it meatless.This dish is so versatile it is good anytime of the year.

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Bereiding

  1. Preheat oven to 170 degrees ( 175 C ).
  2. In a six quart casserole dish, mix together the hashbrowns, onion, chicken soup, mushroom soup, chives, butter, sour cream and cheese.Bake covered for 45 minutes.
  3. Remove from oven, sprinkle with bacon and potato chips.Bake uncovered for 15 to 25 minutes.


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