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Cottage Cheese Roast (Vegetarian Meatloaf)
 
 
8 PortiesPTM1H20 min

Cottage Cheese Roast (Vegetarian Meatloaf)


Great vegetarian comfort food! Don't be fooled by the ingredients; the flavor is very much like meatloaf.Kitchen alchemy at its finest!

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Bereiding

  1. Preheat oven to 170 degrees ( 175 C ).
  2. Grease a loaf pan.
  3. In a large bowl, combine cottage cheese, eggs, vegetable oil, soup mix, walnuts, cereal and onion.
  4. Spoon into prepared pan.
  5. Bake for 60 to 70 minutes.
  6. Let the 'roast' rest for 5 to 10 minutes; turn out onto serving platter.



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